If you know exactly how much oil leaves your kitchen each month, you don’t need a set. The 1 litre bottle is for the stove – frying, baking, drizzling over vegetables. The 500 ml bottle lives on the table, for salads, bread and the last pour at the end of a meal. Both hold the same single-variety Koroneiki extra virgin olive oil from Kolindros at the foot of Mount Olympus: cold extracted, 0.19% acidity, bottled in dark, light-protected glass.A note from practice: once opened, the oil keeps its aroma for roughly three to four months if it stays cool, dark and sealed. For daily cooking in a normal household the 1 litre bottle is the right size – better to reorder twice than to work through a half-empty bottle for six months.
13,90 €
27.80€/liter
✓ 100% Single-Varietal Koroneiki Extra Virgin Olive Oil (500ml) ✓ Cold-extracted (<27°C) from handpicked Mount Olympus olives ✓ Elegant dark glass tasting bottle with built-in pourer
22,90 €
22.90€/liter
✓ 100% Monovarietal Koroneiki Extra Virgin Olive Oil (1L)
✓ Cold pressed (<27°C) from hand-picked harvest in Olympus
✓ Directly from the Traouda Family – Harvest of 287 trees
